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In warm vintages with low PH
This elegant wine attractsthe eye with its vivid color: a bright purplishred with blue tones
strawberry and plum) that is balanced with a sense of charcoal
cherry and boysenberry fruit lined with violet and red licorice notes
Santi has commissioned a scientific research project with the support of the University of Udine to study oxygenation processes in Corvina and its aromatic impact on local wood
Remo Farina Valpolicella Superiore Classico Ripasso 2022 750ml Tequila In warm vintages with lowLocation of the Vineyards: the hills of San Pietro in Cariano and Sant'Ambrogio di Valpolicella. Vinification: Pressing and destemming takes place immediately after harvest. Fermentation with a good maceration and at least two pump overs per day follows the first racking. The re fermentation on the marc of Amarone in January ("ripasso"), gives the wine deeper color, structure and alcohol. Aging: 100% Slavonian oak barrels followed by time in the
