Meat Thermometer Probe Stays In Size:BBQ MEAT THERMOMETER 50 -110C steaming with bamboo inserts and

steaming with bamboo inserts and more

The design is made for the traditional Canelé de Bordeaux

5 litre stainless steel cutter bowl and smooth bowl-base blade assembly

allowing you to process dry ingredients to the point of a fine crumb if you wish

Our curved pan makes it easy to prepare the Christmas treat using the traditional technique

Meat Thermometer Probe Stays In Size:BBQ MEAT THERMOMETER 50 -110C steaming with bamboo inserts andSTAYS IN WHILST COOKING !! Wide temperature range marked: 40C up to 80C Glow in the dark dial and pointer Temperature guide included on the dial face. The dial pointer points to the level to which the meat is done, or cooked to, in the centre, or where the end of the probe is placed. You remove the meat from the BBQ when the dial points to your desired level of doneness.