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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
buckwheat flour
date-sweetened nutty base
This naturally gluten-free and perfectly fluffy apple and pear cake is naturally sweetened with organic coconut blossom sugar and spiced with orange zest and cinnamon
organic dark chocolate(cocoa mass
Pistachio butter
Vegan Carrot, Kale & Cinnamon Cake with Vegan Vanilla Cashew Cream Cheese Icing Toppings:Icing & An Assortment of Chocolates - Two Tier (R255) buckwheat flourDescription: This ultra moist vegan carrot cake, covered in vegan vanilla cashew cream cheese icing is packed with flavour and the perfect accompaniment to a strong cup of tea and summer sunshine. 25cm cake, 12 14 slices. If you'd like a non vegan option please find that HERE. Ingredients: Carrot, kale, macadamia, TGF gluten free flour mix (millet, buckwheat, sunflower seed, chickpea, coconut), toasted cashew nuts, flaxseeds, coconut oil, pure
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