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Note that they are also able to successfully grow Riesling here
After a soft press the fermentation with maceration lasts about 8-10 days using selected yeasts
A soft palette follows of generous ripe plum
100% Tempranillo using organic fruit from DO Vino de la Tierra de Castilla
zesty lime and ripe grapefruit mingle in the nose and mouth
Birichino Petulant Naturel Malvasia Bianca, Monterey 2023 Tasmania Note that they are alsoNaturally cloudy and lightly sparkling Malvasia Blanca. Aromas of lime, green apple, sour grapefruit, pear and wild flowers. Excellent vwith spicy dishes.
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US$ 36.00
