As far as Berberine, we do know that it has positive effects for increasing GLP-1 and for decreasing blood glucose in people with diabetes
Berberine also directly influences fat metabolism, acting as an anti-adipogenic agent by suppressing the regulation of transcription factors vital for fat tissue growth, such as peroxisome proliferator-activated receptor gamma (PPARG), CCAAT enhancer binding protein (C/EBP), and sterol response element binding protein-1c (SREBP-1c) (AR
Epidemiological and clinical data collectively suggest that intake of flavonoids reduces the risk of cardiovascular disease (CVD), with the evidence being particularly strong for the flavan-3-ol subclass
Carnitine has been shown to be an endogenous substance with anti-inflammatory properties [47], as it inhibits the activity of NF-B and other core transcription factors involved in the inflammatory response and effectively reduces the levels of proinflammatory cytokines (e.g., IL-1, IL-6, and TNF-) [48, 49]
The genetic test maps 14 metabolic pathways and 150+ peptide-related insights specific to each patient's physiology
