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The elevated levels of Calcium also jumped out at me, and according to their explanation that could be due to deficiency in phosphorus or magnesium, but I actually had moderately high levels of those elements in the same tissue test, so that means the only other explanation was I had an overall absorption or digestion problem or poor HCL production or low protein intake or errors in protein metabolism, which explains why I craved for easily digestible high protein foods such as spirulina or pig blood curd

A lower BMI indicates greater weight loss and improved health outcomes

Many food triggers happen in the middle of the afternoon, when people are looking for a little energy or pick me up

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However, factors such as stress, pollution, illness, poor sleep, and aging cause natural glutathione levels to drop