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toasted fruit cake and peach
toffee and shortbread
A very taste and aroma driven spirit
This Brandy was aged in a solera system
Nose: Soft rich creamy notes
Dailuaine 25 Year Old 1997 Whisky Sponge 64 48.8% 70cl Olmeca toasted fruit cake and peachDAILUAINE 1997 WHISKY SPONGE EDITION NO. 64 Nose: Some stunning richness we know and love with a good speysider, shortbread and vanilla running alongside a sweet, spiced tone, some pineapple and ripe pears, galia melon stones and peach, subtle honey vanilla and ginger, sweet floral notes like springtime blossom, tangy and sweet aromas. Palate: Smooth and creamy, soft summer fruits, some light golden honey, sweet vanilla and peach, creamy flaked
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