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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
Fermentation lasts 36 to 48 hours
This spirit of innovation and commitment culminated in 2019 when the farm participated in the Cup of Excellence for the first time
Producer Co-operative
The cooperative’s wet-milling plant presents a significant opportunity for small-scale growers who lack the infrastructure to process their own coffee
32-point score gain to date (peak 88)
Guji Megadu - Lot 22, Kickstart Natural Process, Ethiopia | Natural FSC-7643 Micro Select Fermentation lasts 36 to 48Location: Guji Megadu Producer Bette Buna Varietal: 74112,74110, Wild Guji Magadu Process: Natural Altitude: 2000 2200 Production Harvest Date: 2025 Cup Score: 87 Cup profile: Blackberry, peach, skittles, cherry, passion fruit, floral. ## This Lot This lot comes from Bette Bunas own farm in Guji Megadu. In Guji, the ripe cherries develop an intense red colour and are typically easy to pick. Despite this, Megadu faced significant challenges this year
